Try Our Simple 420 Recipe for a Tomato, Peach, and Whipped Purple Haze Goat Cheese Salad
As many know, I prefer to consume my cannabis through alternative methods rather than smoking. For this recipe, I’ve chosen a simple way to infuse it using Proof Extracts Bazilion drops. These drops offer a subtle yet deliciously terpene-rich flavor that can easily be incorporated with just a few drops on your salad or any recipe. This recipe can also be made without cannabis for any friends who don’t consume. Instead try a “smokable pairing”. I have a few suggestions: Super Lemon Haze, known for its beautiful citrus notes; Jack Herer, celebrated for its delightful spicy and herbal nuances; or Wedding Cake, recognized for its sweet and peppery undertones. For those wishing to smoke, I would choose a strain enriched with linalool, limonene, and pinene. These terpenes bring forth an aromatic bouquet of florals (reminiscent of dried lavender in the goat cheese), citrus (akin to lemon juice and lemon zest in this recipe), and tangy notes (complementing the goat cheese’s tanginess with fennel and the delicate spice of fresh basil). This infusion enhances the overall sensory experience of the dish. With a thoughtful strain selection, the right cannabis variety can elevate the flavors without overpowering the salad’s delicate charm, ensuring a harmonious and enjoyable culinary adventure. Serves 4 Dressing: 2 tablespoons extra-virgin olive oil 1tablespoon white balsamic vinegar 1 tablespoon Dijion mustard ½ teaspoon fresh lemon zest (reserve for whipped goat cheese), plus 2 teaspoons juice Kosher salt and black pepper Salad: ¼ small red onion, very thinly sliced 2 large heirloom tomatoes (about 14 ounces total), cored and cut into 1-inch wedges 2 medium peaches (about 12 ounces), halved, pitted and cut into ½-inch wedges ½ to 1 cup torn basil leaves (optional) Whipped Goat Cheese: 4 ounces soft Cypress Grove Purple Haze goat cheese DOSING: courtesy of Christina Wong Low Dose // 5mg THC per serving: You’ll need 7 drops of Proof Bazillion Drops. 20mg THC total. High Dose // 100mg THC per serving: You’ll need 6 droppers (6ml) of Proof Bazillion Drops. 400mg THC total. 6 tablespoons heavy cream 1 teaspoon lemon zest, finely zested or chopped Step 1 In a large bowl, whisk the olive oil, vinegar, mustard and lemon juice. Season generously with salt and pepper, stir in the red onion and set aside. Step 2 Place red onion in a small bowl, cover with water and soak for at least 10 minutes (to mellow the sharp onion flavor). Then strain and pat dry with a paper towel. Step 3 Crumble the goat cheese into the bowl of a food processor (or with a hand blender) and add cannabis oil. Process until creamy, scraping down the sides of the work bowl as needed, 1 to 2 minutes. Add the heavy cream and lemon zest; process until light fluffy, about 1 minute, scraping the bowl as needed. Transfer to a bowl and season to taste with salt. Step 4 Spread the whipped goat cheese on a large serving platter or in shallow bowl, distributing it evenly using the back of a spoon. Add the tomato wedges, peach wedges and red onion to the dressing and toss to coat. Season to taste with salt and pepper. Place on top of the whipped goat cheese and garnish with torn basil. Serve Cannabis infusion Notes: courtesy of Christina Wong– How to Infuse Food Using a Tincture Chef Jenn recommends using a cannabis tincture to infuse this recipe. Specifically Proof Bazillion Drops, a tincture made with MCT coconut oil that’s extremely potent. Please dose with caution, and err on the side of less. About Proof Bazillion Drops // entire bottle = 1,000mg THC 1 drop = 3mg THC and 3mg CBD Half a dropper (0.5ml) = 33mg THC and 33mg CBD Full dropper (1ml) = 66mg THC and 66mg CBD These drops offer a subtle yet deliciously terpene-rich flavor that can easily be incorporated with just a few drops on your salad or any dish.
Indulge in San Diego: Elevate Your Work-Life Balance with Personal Chef Services
In the bustling city of San Diego, balancing work, leisure, and relaxation can feel like a never-ending challenge. Amidst the vibrant energy of this coastal paradise, Chef Jenn offers a sanctuary for those seeking to reclaim their time and nourish their bodies with culinary excellence. Unlock the Secret to Work-Life Harmony with Chef Jenn In a city where every moment counts, Chef Jenn understands the need for simplicity and indulgence. Our personalized culinary solutions are crafted to cater to the unique needs of San Diegans, whether you’re enjoying a vacation rental or seeking weekly meal options. Savor Every Moment with Stress-Free Dining Picture yourself returning from a day of exploring San Diego’s attractions to the inviting aroma of a gourmet meal awaiting you. With Chef Jenn’s services, you can bid farewell to meal prep stress and embrace the luxury of stress-free dining. From meticulously curated menus to seamless preparation and cleanup, we handle it all, allowing you to focus on what truly matters – soaking in the beauty of San Diego and creating lasting memories with loved ones. Nourish Your Body, Fuel Your Adventures In San Diego, where outdoor adventures abound, fueling your body with nutrient-rich fare is essential. Chef Jenn’s chef-curated menus are designed to provide the sustenance you need to tackle your day with vigor and enthusiasm. Say goodbye to midday slumps and hello to sustained energy levels that keep you exploring San Diego’s wonders from sunrise to sunset. Tailored Solutions for Your San Diego Lifestyle Whether you’re a vacationer seeking culinary indulgence or a local in need of weekly meal solutions, Chef Jenn has you covered. Our personalized meal plans seamlessly integrate into your busy schedule, offering you the freedom to focus on soaking up the sun, exploring the city’s hidden gems, or simply unwinding with a sunset cocktail by the beach. Conclusion: Elevate Your San Diego Experience with Chef Jenn In the vibrant tapestry of San Diego life, let Chef Jenn be your guiding light to culinary bliss and work-life balance. Indulge in the flavors of San Diego without sacrificing precious time or compromising your well-being. With Chef Jenn’s personalized culinary care, every moment becomes an opportunity to savor the joys of gourmet dining and embrace the essence of San Diego living.
The Art of Meal Prep, Transformed Three Meals into a Weeks Worth of Meals
In the hustle and bustle of our daily lives, finding the time to prepare a wholesome and delicious weeknight dinner can often feel like a daunting task. Enter the world of meal prep – an artful solution that seamlessly combines the convenience of a busy schedule with the desire for scrumptious, homemade meals. With my meal prep services, I take care of both the shopping and food preparation. Creating these three exquisite meals directly from your kitchen to your table (or crafting a menu tailored to your unique taste), I am dedicated to providing a truly personalized dining experience. Let the journey to transformative weeknight dinners commence! This simple weekly menu of Beef Shepherd’s Pie – ground beef with peas, carrots, and corn with fresh rosemary and thyme. Topped with creamy mashed potatoes • Cedar Plank Salmon with Maple Mustard Glaze, with a side of Orzo with Onions, Peppers, and Broccoli • Garlic and Herb Marinated Chicken Breast and Little Gem Salad with Avocado, Seasonal Fruit, Toasted Almonds and a Citrus Dressing Let’s turn this series of delectable meals into weekly meals for both lunch and dinner. Opening up a world of variety and convenience. Here’s how you can effortlessly repurpose these dishes: 1. Beef Shepherd’s Pie Delight 2. Cedar Plank Salmon 3. Chicken and Salad 4. Salmon and Salad Fusion 5. Orzo Chicken Extravaganza 6. Mix and Match Combo By strategically combining and repurposing these flavorful dishes, you not only ensure a varied and exciting menu throughout the week but also make the most out of your initial meal prep efforts. The flexibility of these meals allows you to turn a few meals into a week’s worth of delicious dining experiences. Whether you’re planning lunches or dinners, these creative pairings showcase the art of meal prep at its finest, offering both