COCKTAIL PARTY

SAMPLE MENU

COCKTAIL  

Passion Fruit Martini Cocktail 

Client to provide all alcohol 

(Suggested Vanilla Vodka or Passion Fruit Liqueur)

Platters 

Charcutarie Board 

Cheese Platter with a Trio of Meats and Cowgirl Creamery Mt Tam 
with Fig Jam, Candied Nuts, Marinated Olives 

Served with Sliced Baguette and Rainforest Crackers  

Farmer’s Market Vegetables (best of what is in season) with 

Green Goddess Dip 

Small Bites 

Carolina Style BBQ Pulled Pork Slider with Coleslaw 

Side of Bread Buter Pickles 

Hamachi Crudo with Pink Himalayan Salt, Citrus Zest, Lemon Oil, and Micro Greens

Ponzu Dipping Sauce on The Side

Mini Beef and Pork Meat Balls with Melted Mozzarella and Parmesan Cheese (served hot)

 

Dessert

Indididual Chocolate Pot de Crème 

with Whipped Cream and Fresh Berries

Mini Crab Cakes with Dill Sauce
 
Charcuterie with two types of meat & two kinds of cheese
Cornichons, Whole Grain Mustard, Honey, Candied Nuts, Dried & Fresh
Fruit, and two types of Crackers
 
Roasted Vegetable Platter with Rainbow Carrots, Butternut Squash, Brussel Sprouts, Multi Colored Cauliflower, and Parsnips
 
Crispy Smashed Potato Bites with Sour Cream and Chives
 
Skirt Steak Skewers with Chimichurri Sauce