Welcome to Chef Jenn Cooks

Salad Dinner CropSunday Suppers on the Farm are taking on a new life; sadly we have had to move locations.  We hope to be back on the farm real soon; but for now we will be hosted on a local vineyard in Escondido.

These dinners are a chance to introduce people to their food and wine; along with the people who make it and where it comes from. These private dinners at a local vineyard are limited to 16 people

This intimate dinner comes with a chance to meet the vintners and a tour of the vineyard.

Located in San Diego’s inland north county, just off the 15 freeway.

For $86 per person you receive, a welcome glass of sparkling wine, and a four-course “Chef’s Choice” family-style meal featuring the tantalizing creations of Chef Jenn Felmley. Along with two wines paired to your meal.

Reservations are now being taken for our January 11 diners; starting promptly at 5:30 p.m. in Escondido.

Email jenn@chefjenncooks.com with the following information to secure your very special seat:

Name, Phone Number, Email Address and Number in Party (minimum of 2 people).